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Chocolate Spiders

Materials

  • 2/3 cup chocolate chips
  • Saucepan or microwave-safe bowl
  • 2 cups chow mein noodles
  • Baking sheet
  • Wax paper
  • Small red candies (not for children under 3 years)

Instructions

  1. Melt the chocolate chips in a saucepan on the stove or melt them in a bowl in the microwave. Keep your child away from the heated stovetop. Don't let her touch the melted chocolate while it's still hot.
  2. Toss the noodles with the melted chocolate.
  3. Have your child drop spoonfuls of the mixture onto a baking sheet lined with wax paper.
  4. Add two candy eyes to each spider.
  5. Let the chocolate harden. Store the spiders in the refrigerator.

Safety

Adult participation needed for heating ingredients on stove or in microwave.

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